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Grain quality by region

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2/14/2024
million kg, %
11/21/2023
Yes
OSF: Natural Resources Institute Finland, Crop production statistics; Finnish Food Authority, grain quality survey
Luke_Maa_Sato_02
Luke/Tilastot
Now you have come to the page, Choose variable. This page give you the oportunity to select which variables and values you want to display in your result of the table. A variable is a property of a statistical unit. The page is divided into several boxes, one for each variable, where you can select values by click to highlight one or more values. It always starts with the statistics variable which is the main value counted in the table.
Mandatory
Field for searching for a specific value in the list box. This is examples of values you can search for.2005 , 2006 , 2007 ,

Selected 1 of total 19

Field for searching for a specific value in the list box. This is examples of values you can search for.WHOLE COUNTRY , Uusimaa , Varsinais-Suomi ,

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Optional variable
Mandatory

Selected 0 of total 2

Mandatory
Field for searching for a specific value in the list box. This is examples of values you can search for.WHEAT TOTAL 1) , Winter wheat 1) , Spring wheat 1) ,

Selected 0 of total 8

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Data for 2022 were corrected on24 November 2023. While the adjustment concerns nearly all crops included in the statistics, its impact is relatively small. Total crop-specific yields in the whole country have been adjusted to be 0-6.3 per cent smaller.

Species

WHEAT TOTAL 1)

1) Quality: hectoliter weight ≥78 kg, falling number ≥180, protein content ≥12,5 %

Winter wheat 1)

1) Quality: hectoliter weight ≥78 kg, falling number ≥180, protein content ≥12,5 %

Spring wheat 1)

1) Quality: hectoliter weight ≥78 kg, falling number ≥180, protein content ≥12,5 %

RYE 2)

2) Quality: hectoliter ≥71 kg; falling number ≥120

FEED BARLEY 3)

3) Quality: hectoliter ≥64 kg

MALTING BARLEY 4)

4) Quality : protein content (N*6,25) 9-11,5%, sieving 2,5 mm ≥85%